Ravioli & Fresh Pasta Class
Hands-on ravioli and fresh pasta class using traditional Italian techniques.
Service Description
Join Mirella for a hands-on Italian pasta-making experience in Newmarket, Auckland. During this class, you will learn how to prepare fresh pasta dough from scratch and make traditional shapes including tagliatelle, ravioli and tortelli. We will also talk about the history and traditions of Italian pasta making while you work with your hands and create your own fresh pasta. At the end of the class, you will enjoy the pasta you have made together. Please note: gluten, dairy and nuts are handled in our kitchen. Cross-contamination may occur. Please let us know about any allergies or dietary requirements before booking.
Upcoming Sessions
Cancellation Policy
Cancellation / postponement policy. Please note, if you either cancel or postpone your booked class you will incur the following charges: - within 24 hours or no-show or late attendance = 100% - between 3 days and 24 hours = 20% (note 1) - more than 3 days = no charge Note 1: you will pay the 20% cancellation charge when you attend the rebooked class. There are no refunds if you cancel the class. Late attendance = 15 minutes or more after the scheduled start time. Gift vouchers purchased for this class are valid for 12 months from the date of purchase.
Contact Details
21c Remuera Road, Newmarket, Auckland 1050, New Zealand
+6499480450
info@mirella.co.nz